« Never too old for games | Main | First blogmarketing initiative in Belgium... »

February 12, 2006

Comments

Sounds very good. What's your recommendation to do with it?

BTW, you've gone orange. Is that your dutch speaking side coming out?

Well Sam: you eat it. But that probably was not your question... ;-) Anyway - I love it just like that, as a snack - also delicious with some strong, spicy Flemish mustard. Or you add some small cubes to your blognese, I mean bolognese sauce - yummie. Or you can use it to liven up a stew. Personally, however, I love it best in a very simple meal: smoked ham, fries and a salad (just lettuce, tomatoes and onions). A little bit of mayonaise, some mustard: I'm happy for the rest of the day! You might consider drinking a Witkap beer with that. Or a Hommelbier should do just fine too. Both have a nice hop taste which blends in with the peaty, smoky aroma of the ham. Oh: and the orange has nothing to do with me loving the Dutch. It's just an experiment (photographically speaking) not having worked completely as it should...

The comments to this entry are closed.